Description
Accords mets – vin :
Foie gras and strong cheeses, such as dry goat cheese, make excellent accompaniments.
Grape varieties: Ugni Blanc 40%, Colombard 40%, Montils 20%
Vineyard Management:
- Clay-limestone soil
- Yield: 60 hl/ha
Traditional winemaking: Aging in oak barrels – Filtration using a plate filter




